Turkey Sour Cream Patties Recipe
Are you looking for an enticing Turkey Sour Cream Patties recipe? Poultry is the most important ingredient in Turkey Sour Cream Patties. I prefer to make Turkey Sour Cream Patties as a Main Dish for all my family get-togethers. Do try out this great Turkey Sour Cream Patties recipe.
Ingredients
1 pound lean ground turkey
1 cup soft white bread crumbs
3 tablespoons sour cream
1/3 cup skim milk
1/4 teaspoon black pepper
1/8 teaspoon ground nutmeg
Nonstick cooking spray
1 tablespoon unsalted margarine
Directions
In a medium size bowl, mix the turkey, 1/2 cup of the bread crumbs, the sour cream, milk, pepper, and nutmeg; shape into 4 flat patties.
Coat on both sides with the remaining crumbs, set on a rack, and refrigerate, uncovered, for 20 minutes.
Lightly coat a heavy 10 inch skillet with the cooking spray, add the margarine, and set over moderate heat about 30 seconds.
Add the patties and brown for 5 minutes on each side.
Transfer to a heated platter.
Coat on both sides with the remaining crumbs, set on a rack, and refrigerate, uncovered, for 20 minutes.
Lightly coat a heavy 10 inch skillet with the cooking spray, add the margarine, and set over moderate heat about 30 seconds.
Add the patties and brown for 5 minutes on each side.
Transfer to a heated platter.
