Turkey Sloppy Joes Recipe


Preparation Time25 MinCooking Time30 Min
Ready In55 MinDifficulty LevelMedium
Health IndexHealthyServings6
MethodMain Ingredient
Interest Group


 Diet margarine1 Tablespoon
 Fresh ground turkey1 Pound
 Chopped onion1 1⁄2 Cup (24 tbs)
 Chopped celery1 1⁄2 Cup (24 tbs)
 Chopped green pepper1⁄2 Cup (8 tbs)
 Condensed tomato soup10 1⁄2 Ounce (1 Can)
 Salt1 Teaspoon
 Pepper1 Dash
 Toasted buns12

Nutrition Facts

Serving size

Calories 443 Calories from Fat 93

% Daily Value*

Total Fat 11 g17.1%

Saturated Fat 2.2 g10.9%

Trans Fat 0.2 g

Cholesterol 59.7 mg

Sodium 1147.2 mg47.8%

Total Carbohydrates 64 g21.4%

Dietary Fiber 3.7 g14.8%

Sugars 12.5 g

Protein 23 g45.4%

Vitamin A 6.9% Vitamin C 24.8%

Calcium 19.4% Iron 18.1%

*Based on a 2000 Calorie diet


1. In a large nonstick skillet, melt the margarine, add ground turkey and cook in low heat until brown
2. Add the chopped vegetables and cook some more till tender; add in the soup, salt, pepper
3. Cover and simmer for half an hour

4. Goes well with toasted buns