Turkey Salad Recipe
Turkey Salad is a nice salad which is suitable for any meal any time of the day. My friends who have tasted this Turkey Salad say that it is worth dying for. Have fun!
Summary
CourseAppetizer
Ingredients
1 tablespoon butter or margarine
1/2 cup walnuts, coarsely broken, or blanched whole almonds
4 large pears
Lemon juice
3/4 cup mayonnaise
1/4 cup milk
1 teaspoon salt
4 cups bite-sized pieces cooked turkey
3 celery stalks, thinly sliced
Lettuce leaves
Directions
1. In 1-quart saucepan over medium heat, in hot butter or margarine, cook walnuts 5 minutes. With slotted spoon, remove walnuts to plate; set aside. Cut 2 pears into 1/2-inch chunks; cut remaining 2 pears lengthwise into thin slices. Dip pear slices into lemon juice to prevent browning; set aside.
2. In large bowl, mix mayonnaise, milk, and salt. Add walnuts, pear chunks, turkey, and celery; toss to mix well.
2. In large bowl, mix mayonnaise, milk, and salt. Add walnuts, pear chunks, turkey, and celery; toss to mix well.
