Baked Turkey Meatballs Recipe Video
Ingredients
| Ground turkey | 1 1⁄2 Pound | |
| Egg | 1 | |
| Bread crumbs | 3⁄4 Cup (12 tbs) (We Recommend Panko) | |
| Milk | 3⁄4 Cup (12 tbs) | |
| Garlic | 2 Clove (10 gm), minced | |
| Italian seasoning | 1⁄2 Tablespoon | |
| Salt | 1⁄2 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Onions | 1⁄4 Cup (4 tbs) |
Nutrition Facts
Serving size
Calories 221 Calories from Fat 102
% Daily Value*
Total Fat 11 g17.4%
Saturated Fat 3.4 g16.9%
Trans Fat 0.3 g
Cholesterol 127.7 mg42.6%
Sodium 486.9 mg20.3%
Total Carbohydrates 6 g2.1%
Dietary Fiber 0.29 g1.2%
Sugars 2.5 g
Protein 22 g44.7%
Vitamin A 1.5% Vitamin C 1.7%
Calcium 6.4% Iron 10.2%
*Based on a 2000 Calorie diet
Directions
2. When everything is well mixed together, form into 1 1/2 to 2 inch balls.
3. Place on a foil covered baking sheet and bake at 350 degrees for approximately 30 minutes.
This video is a creation of 2kidscooking. You can visit 2kidscooking for complete recipes, and more videos.
Editors Review
Its thanksgiving week and the kids get to make turkey meatballs! The kids are enjoying the squishing if the meat and forming them into the balls! A delish dish for the occasion! See the video for more!Chef
