Bam Turkey Loaf Recipe Video

Turkey loaf is a main course dish. It is simple to make and takes few basic ingredients.You can serve this turkey on any of the thanksgiving parties or dinners. Turkey loaf is healthy and easy recipe.

Summary

Preparation Time20 MinCooking Time50 Min
Ready In1 Hr 10 MinHealth IndexHealthy
Servings6Cuisine
CourseTaste
MethodMain Ingredient,

Ingredients

 
1 1/2 pound ground turkey
 
1/2 c yellow onion, chopped
 
1/2 c plain breadcrumbs
 
1/4 c celery, chopped
 
1/4 c chopped red or green bell pepper
 
1 large egg
 
1/4 c ketchup
 
2 tsp garlic, minced
 
2 tsp baby bam
 
1/2 tsp salt
 
1/4 tsp black pepper
 
Ingredients for baby bam mixture
 
1/2 tsp sweet paprika
 
2 tbsp salt
 
2 tbsp garlic powder
 
1 tbsp fresh ground black pepper
 
1 tbsp onion powder
 
1 tbsp cayenne pepper
 
1 tbsp dried oregano
 
1 tbsp thyme

Directions

Preheat oven at 375 F.
Place the turkey in a large bowl.
Add onion, breadcrumbs, celery and other ingredients.
Mix them properly.
Transfer the turkey to a turkey loaf pan and shape a loaf.
Pour ketchup and smear evenly on top.
Bake until brown and cooked for 45-50 minutes. The internal temperature should be 165 F.
Let the turkey rest and then serve.
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Editors Review

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