Turkey Fajita Style Recipe
Turkey Fajita Style is an amazingly delicous side dish. Try this Turkey Fajita Style recipe; I bet you will have a huge fan following for this one.
Ingredients
2 green bell peppers, cut into thin strips
1 red bell pepper, cut into thin strips
1 yellow bell pepper, cut into thin strips
2 medium onions, halved and cut into thin wedges
1 to 1 1/2 pounds skinless, boneless turkey breast strips
2 teaspoons ground cumin
2 teaspoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon freshly ground black pepper
1/8 teaspoon cayenne
1/4 cup plus 2 tablespoons fresh lime juice
Directions
1. In a 3 1/2-quart electric slow cooker, combine all the bell peppers with the onions. In a small bowl, mix together the turkey strips, cumin, chili powder, garlic powder, paprika, black pepper, cayenne, and 1/4 cup lime juice. Turn into the slow cooker over the vegetable mixture.
2. Cover and cook on the low heat setting 2 hours. Stir and cook, covered, 1 to 1 1/2 hours longer, or until the turkey is cooked through. Just before serving, stir in the remaining 2 tablespoons lime juice.
2. Cover and cook on the low heat setting 2 hours. Stir and cook, covered, 1 to 1 1/2 hours longer, or until the turkey is cooked through. Just before serving, stir in the remaining 2 tablespoons lime juice.
