Turkey Divan With Cheese Recipe
Ingredients
| 2 10-ounce packages frozen chopped broccoli | ||
| Butter/Margarine | 2 Tablespoon | |
| All purpose flour | 3 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Milk | 2 Cup (16 tbs) | |
| Shredded Swiss cheese | 1/4 Cup (16 tbs) | |
| 2 cups cooked turkey or chicken cut into strips | ||
| Parmesan cheese | 1/4 Cup (16 tbs), grated | |
Directions
Place broccoli in 10 x 6 x 2-inch baking dish.
Cover and cook at HIGH for 10 minutes, breaking up and stirring twice.
Drain well.
Cover and set aside.
In 4-cup glass measure heat butter at HIGH for 30 seconds till melted.
Stir in flour and salt.
Add milk all at once.
Cook at HIGH for 6 minutes till thickened and bubbly, stirring after each minute.
Stir in Swiss cheese till melted.
Place turkey atop broccoli in baking dish.
Pour cheese sauce over turkey.
Sprinkle with Parmesan cheese.
Cover and cook at MEDIUM HIGH or COOK POWER 7 (70%) for 5 minutes till heated through.
Cover and cook at HIGH for 10 minutes, breaking up and stirring twice.
Drain well.
Cover and set aside.
In 4-cup glass measure heat butter at HIGH for 30 seconds till melted.
Stir in flour and salt.
Add milk all at once.
Cook at HIGH for 6 minutes till thickened and bubbly, stirring after each minute.
Stir in Swiss cheese till melted.
Place turkey atop broccoli in baking dish.
Pour cheese sauce over turkey.
Sprinkle with Parmesan cheese.
Cover and cook at MEDIUM HIGH or COOK POWER 7 (70%) for 5 minutes till heated through.
Chef
