Turkey And Sweet Potato Salad Recipe
How often do you come across a good turkey and sweet potato salad recipe? You are fortunate enough to have just hit this page and found one. The primary ingredient in turkey and sweet potato salad is always poultry. This turkey and sweet potato salad makes a good side dish for most meals. Do try out this turkey and sweet potato salad recipe. I am eager to know if you like it.
Ingredients
3 tablespoons red currant jelly
1/2 cup Chicken Stock or low-sodium chicken broth
1 tablespoon lemon juice
1 tablespoon olive oil
1/2 teaspoon dried rosemary or savory, crumbled, or poultry seasoning
1/4 teaspoon salt, or to.taste
12 ounces cooked turkey, cut into 3/4-inch cubes (3 cups)
1 large cooked sweet potato, peeled and cut into 3/4-inch cubes (2 cups)
1 cup frozen corn kernels, rinsed under hot water and drained
2 green onions, including tops, thinly sliced (1/4 cup)
8 romaihe or red leaf lettuce leaves (optional)
Directions
1 In a small saucepan, warm the jelly and stock over moderate heat for 2 minutes or until the jelly has melted. Whisk in the lemon juice, oil, rosemary, and salt.
2 In a large bowl, combine the turkey, sweet potato, corn, and green onions. Add the dressing and toss until well coated. Place 2 lettuce leaves on each individual plate if desired, and spoon the salad on top.
2 In a large bowl, combine the turkey, sweet potato, corn, and green onions. Add the dressing and toss until well coated. Place 2 lettuce leaves on each individual plate if desired, and spoon the salad on top.
