Tuna Rice Salad Recipe
This Tuna Rice Salad recipe is going to be bigger hit than Avatar movie. Tuna Rice Salad served as Side Dish is the best food to pep me up. The flavor of Rice makes this dish all the more appetizing. You have already been deprived of this Tuna Rice Salad recipe, don't miss it now.
Summary
Difficulty LevelEasyServings6
Ingredients
3/4 cup uncooked long grain rice
1 (10 ounce) package frozen green peas
1 (9 ounce) can tuna,drained
1 (8 ounce) can pineapple tidbits,drained
1/2 cup chopped celery
1/2 cup Thousand Island salad dressing
1/2 cup sour cream
2 tablespoons finely chopped green onions
Directions
Cook the rice using the package directions.
Cook the peas using the package directions; drain.
Combine the rice, peas, tuna, pineapple and celery in a large bowl and mix well.
Combine the salad dressing, sour cream and green onions in a small bowl and whisk well.
Add the salad dressing mixture to the rice mixture and toss gently.
Chill, covered, for 2 to 10 hours.
Serve in lettuce cups.
Cook the peas using the package directions; drain.
Combine the rice, peas, tuna, pineapple and celery in a large bowl and mix well.
Combine the salad dressing, sour cream and green onions in a small bowl and whisk well.
Add the salad dressing mixture to the rice mixture and toss gently.
Chill, covered, for 2 to 10 hours.
Serve in lettuce cups.
