Tuna Pate Recipe
Check out this versatile and deliciously rich Tuna Pate. Quick and simple to make, serve and delight in this Tuna Pate whichever way you please!
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 7-oz. can tuna fish
6 slices crisp, brown bacon
6 tablespoons mayonnaise
2 teaspoons lemon juice
1/4 teaspoon salt
Few drops Tabasco
Directions
Grind or mash the tuna and bacon very well together.
Blend in mayonnaise, lemon juice, salt and Tabasco.
Rub a pretty mold very lightly with mayonnaise and pack tuna mixture into it.
Chill thoroughly.
Unmold to serve and garnish with lemon wedges.
Blend in mayonnaise, lemon juice, salt and Tabasco.
Rub a pretty mold very lightly with mayonnaise and pack tuna mixture into it.
Chill thoroughly.
Unmold to serve and garnish with lemon wedges.
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