Quick And Easy Tuna Pasta Salad Recipe Video
Remember that left over pasta we had last week from our Pasta Fagioli?? Well, here's a great way to use it up...try Kristi's favorite tuna pasta salad!
It's quick, easy, and makes the perfect lunch to pack for school or work!
Ingredients
1/2 lb any small pasta
1 small red onion, diced
3 stalk of celery, diced
2 cans of tuna packed in water
1 tablespoon red wine vinegar
2 tbsp. light mayo
1/2 cup plain fat free yogurt
salt and pepper to taste
Directions
1. Combine onions, celery, and tuna, in a bowl.
2. Add pasta, mayo, yogurt, salt and pepper.
3. Stir well and adjust seasonings. Enjoy!!
2. Add pasta, mayo, yogurt, salt and pepper.
3. Stir well and adjust seasonings. Enjoy!!
Editors Review
If you have a bowl of pre-cooked pasta sitting in your refrigerator for couple of days, then here is a great solution to use them up. Watch the video to learn the tricks to convert these stale pasta into a super delicious salad, just by adding few more fresh ingredients. This quick and easy tuna pasta salad is a perfect dish to pack up for lunch at your work.Questions, Comments and Reviews
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