Quick And Easy Tuna Pasta Salad Recipe Video

Remember that left over pasta we had last week from our Pasta Fagioli?? Well, here's a great way to use it up...try Kristi's favorite tuna pasta salad! It's quick, easy, and makes the perfect lunch to pack for school or work!

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelVery Easy
Health IndexAverageServings4
CuisineItalianCourseSide Dish
MethodMixingSpecialityPart of Menu
Main IngredientTuna

Ingredients

 
1/2 lb any small pasta
 
1 small red onion, diced
 
3 stalk of celery, diced
 
2 cans of tuna packed in water
 
1 tablespoon red wine vinegar
 
2 tbsp. light mayo
 
1/2 cup plain fat free yogurt
 
salt and pepper to taste

Directions

1. Combine onions, celery, and tuna, in a bowl.
2. Add pasta, mayo, yogurt, salt and pepper.
3. Stir well and adjust seasonings. Enjoy!!

Questions, Comments and Reviews

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