Tuna Canapes Recipe

Tuna Canapes - if you love the flavor of tuna, you will love these canapes too. The Tuna Canapes combines the flavor of cheese and mayonnaise and can be used as a filling for finger sandwiches too.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings36Cuisine
CourseMain Ingredient

Ingredients

 Canned tuna in oil14 Ounce (Vegetable Oil)
 Bleu cheese dressing/Packaged onion classic2 Teaspoon
 Chopped celery1⁄2 Cup (8 tbs)
 Mayonnaise1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 46 Calories from Fat 31

% Daily Value*

Total Fat 3 g5.4%

Saturated Fat 0.41 g2.1%

Trans Fat 0 g

Cholesterol 4.3 mg1.4%

Sodium 57.1 mg2.4%

Total Carbohydrates 0.07 g0.02%

Dietary Fiber 0.03 g0.11%

Sugars 0 g

Protein 3 g6.5%

Vitamin A 0.3% Vitamin C 0.09%

Calcium 0.2% Iron 0.87%

*Based on a 2000 Calorie diet

Directions

Combine tuna, salad dressing mix, celery and mayonnaise; mix until well blended.
Place tuna mixture on toast rounds; broil for 2 to 3 minutes.
May be used as filling for finger sandwiches.
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