Tuna Toastwiches Recipe
Ingredients
| Tuna | 1 Can (10oz), drained | |
| American Cheese | 1 Cup (16 tbs), shredded | |
| 1/3 cup mayonnaise or salad dressing | ||
| 1/4 cup chopped sweet or dill pickle | ||
| Green onion | 2 Tablespoon, chopped | |
| Prepared mustard | 1/2 Teaspoon | |
| Bread slice | 8 | |
| Sliced green olives | ||
Directions
1. Combine tuna, cheese, mayonnaise, pickle, onion and mustard; mix well.
2. Trim crusts from bread; cut slices into quarters.
3. Preheat microwave browning grill for 4 minutes on HIGH.
4. Top bread pieces with tuna mixture; garnish with olives. Arrange half on preheated grill.
5. Microwave for 1 minute, on HIGH, or until cheese just starts to melt.
6. Reheat microwave browning grill for 2 1/2 minutes on HIGH. Continue cooking remaining canapes as directed.
2. Trim crusts from bread; cut slices into quarters.
3. Preheat microwave browning grill for 4 minutes on HIGH.
4. Top bread pieces with tuna mixture; garnish with olives. Arrange half on preheated grill.
5. Microwave for 1 minute, on HIGH, or until cheese just starts to melt.
6. Reheat microwave browning grill for 2 1/2 minutes on HIGH. Continue cooking remaining canapes as directed.
Chef
