Tuna Crunch Salad Recipe
Summary
Preparation Time5 MinCooking Time8 Min
Ready In13 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
HealthyLow Calorie
Ingredients
| Tuna | 6 Ounce, drained | |
| 1/4 cup chopped sweet pickles | ||
| Onion | 1 Tablespoon, minced | |
| Lemon juice | 2 Tablespoon | |
| Salad dressing | 3/4 Cup (16 tbs) | |
| Shredded cabbage | 1 1/2 Cup (16 tbs) | |
| Potato chips | 1 1/4 Cup (16 tbs), crushed | |
Directions
Combine first 5 ingredients.
Cover and chill until ready to serve, then add cabbage and toss.
Add 1 cup of crushed potato chips and toss.
Heap in bowl and sprinkle remaining chips on top.
Cover and chill until ready to serve, then add cabbage and toss.
Add 1 cup of crushed potato chips and toss.
Heap in bowl and sprinkle remaining chips on top.
Chef
