Tuna Casserole Recipe
In my personal opinion, this Tuna Casserole stands Numero Uno in the world and I cannot contain my urge to offer this to you. I have a weakness for Fish, thus I prepare this recipe often. Easy eater, Fussy eater. No problem! Try this recipe for Tuna Casserole and win over all.
Ingredients
1 (6 1/2 oz.) can tuna fish
1 can cream of mushroom soup
1/2 cup milk
2 cup large egg noodles
Shredded cheese
Directions
Cook noodles; drain.
Mix soup and milk together; add tuna fish and noodles.
Cover with cheese.
Cook in microwave on High for 4 minutes or bake in a 350° oven for 20 minutes.
Mix soup and milk together; add tuna fish and noodles.
Cover with cheese.
Cook in microwave on High for 4 minutes or bake in a 350° oven for 20 minutes.
