Tuna Caper Dressing Recipe
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelVery Easy
Interest GroupQuick
Ingredients
| Tuna - 1 can (6-1/2 ounces), liquid drained | ||
| Mayonnaise | 1 Cup (16 tbs) | |
| Lemon juice | 2 Teaspoon | |
| Milk or half-and-half - 1 tablespoon | ||
| Salt | 1 To taste | |
| Black pepper | 1 To taste | |
| Capers | 2 Tablespoon, drained | |
Directions
MAKING
1) In the container of a food processor or a blender, process a mixture of tuna, mayonnaise, lemon juice, milk, salt and pepper until smooth.
2) Take a bowl; spoon the mixture into it and then mix in capers.
3) Refrigerate the dressing, covered, until chilled thoroughly.
SERVING
4) Use as required.
1) In the container of a food processor or a blender, process a mixture of tuna, mayonnaise, lemon juice, milk, salt and pepper until smooth.
2) Take a bowl; spoon the mixture into it and then mix in capers.
3) Refrigerate the dressing, covered, until chilled thoroughly.
SERVING
4) Use as required.
