Egg & Tuna Burgers Recipe
Ingredients
| slice | 4 | |
| Tuna | 1 Can (10oz), drained, flaked | |
| Onion | 4 | |
| 2 hard-cooked eggs, sliced | ||
| Cream of celery | 1 Can (10oz), condensed | |
| Milk | 1/3 Cup (16 tbs) | |
| Parsley | 2 Tablespoon, chopped | |
| Lemon juice | 2 Teaspoon | |
Directions
Arrange toast on cookie sheet or in shallow baking pan; top with tuna, onion, and egg.
Combine remaining ingredients; pour over sandwiches.
Broil 4 inches from heat 5 minutes or until hot.
Combine remaining ingredients; pour over sandwiches.
Broil 4 inches from heat 5 minutes or until hot.
Chef
