Tuna and Horseradish Canapes Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelMedium
HealthyHigh Protein
Ingredients
| Tuna | 1 Can (10oz), drained, flaked | |
| Celery | 1 Tablespoon, minced | |
| Mayonnaise | 3 Tablespoon | |
| 1/2 cup soft butter or margarine | ||
| Prepared horseradish | 3 Tablespoon, drained | |
| 8 slices of toast, each cut into 4 triangles | ||
| Chopped parsley | ||
Directions
Mix tuna, celery, and mayonnaise to a paste.
Add butter and horseradish and mix well.
Spread on toast and sprinkle with parsley.
Makes 32 triangles.
Add butter and horseradish and mix well.
Spread on toast and sprinkle with parsley.
Makes 32 triangles.
