Tuna And Green Beans Pronto Recipe
This tuna and green beans pronto recipe is good enough to surprise your family in a pleasant way. The most essential ingredient in tuna and green beans pronto is always seafood. This compelling tuna and green beans pronto is the side dish of choice for a winning meal. It would be a sin to not try this sinfully delicious tuna and green beans pronto recipe.
Ingredients
1 can (7 ounces) tuna, drained
1 cup canned green beans, drained
1/4 cup blue-cheese dressing
1/2 cup dairy sour cream
1 tablespoon melted butter
1 cup soft breadcrumbs
Directions
Flake drained tuna in small bowl.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
