Tuna And Green Beans Pronto Recipe
Ingredients
1 can (7 ounces) tuna, drained
1 cup canned green beans, drained
1/4 cup blue-cheese dressing
1/2 cup dairy sour cream
1 tablespoon melted butter
1 cup soft breadcrumbs
Directions
Flake drained tuna in small bowl.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
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