Tuna And Green Beans Pronto Recipe
Ingredients
| Tuna | 1 Can (10oz), drained | |
| 1 cup canned green beans, drained | ||
| Cheese | 1/4 Cup (16 tbs) | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Melted butter | 1 Tablespoon | |
| 1 cup soft breadcrumbs | ||
Directions
Flake drained tuna in small bowl.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
Gently mix in green beans.
Combine blue-cheese dressing with sour cream.
Alternate two layers each of tuna and sour-cream mixtures in a 3-cup casserole.
Mix just enough to allow sour cream to seep to bottom of casserole.
Top with breadcrumbs mixed with butter.
Bake in a 350° F.oven for 15 to 20 minutes.
