Trout in Foil Recipe
Ingredients
| Trout | 2 Small, washed | |
| Butter | 2 Teaspoon | |
| Lemon juice | 1 Teaspoon | |
| Mint | 1 Teaspoon, chopped |
Directions
Mix the butter with the lemon juice and mint.
Place half of this mixture into the cavitv of each trout.
Cut out two 12-inch squares of foil and place a trout on each.
Fold the foil over the trout and seal.
Steam for 15 minutes.
Serve in the foil with lemon wedges.
Place half of this mixture into the cavitv of each trout.
Cut out two 12-inch squares of foil and place a trout on each.
Fold the foil over the trout and seal.
Steam for 15 minutes.
Serve in the foil with lemon wedges.
Chef
