Trout Almondine Recipe

Summary

CuisineAmericanCourseSide Dish
MethodBakedMain IngredientFish

Ingredients

 
2 trout fillets
 
1/3 cup slivered almonds
 
1 tablespoon butter, melted
 
1/2 teaspoon chopped parsley

Directions

Arrange almonds on ungreased cookie sheet and bake for 4 to 5 minutes at 350 degrees.
Set aside.
Place fish on ungreased baking sheet.
Combine almonds, butter and parsley.
Spoon over fish.
Bake uncovered at 350 degrees for 25 minutes.

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