Tropical Fruit Pudding Recipe
Summary
Ingredients
| Cold milk | 1 3⁄4 Cup (28 tbs) | |
| Instant vanilla pudding mix | 1 | |
| Orange sections | 1⁄2 Cup (8 tbs) | |
| Grated orange rind | 1⁄2 Teaspoon | |
| Coconut | 1⁄3 Cup (5.33 tbs) | |
| Banana | 1 Medium |
Directions
Pour milk into bowl. Add pudding mix and beat slowly with egg beater just until well mixed, about 1 minute. (Do not over beat; mixture will be thin.) Quickly fold in orange sections, orange rind, coconut, and banana slices. Pour at once into sherbet glasses or a serving dish and let stand to set about 5 minutes. Chill.
Chef
