Tropical Fruit Kabobs Recipe
I am sharing this recipe of Tropical Fruit Kabobs which is near and dear to my heart. I will prepare this Tropical Fruit Kabobs as Side Dish for a get-together I am soon going to host. You will definitely thank me for sharing this Tropical Fruit Kabobs.
Ingredients
1 medium banana peeled and sliced into1-inch pieces
2 medium carambola (star fruit) sliced
1/2 inch thick
1 small pineapple cored and cut into
1-inch cubes
1/2 of a medium papaya peeled seeded and cut into 1-inch cubes
2 tablespoons honey
2 tablespoons lime juice, Dash curry powder
Directions
On six 12-inch skewers alternately thread banana, carambola, pineapple, and papaya, leaving space between pieces.
For sauce, combine honey, lime juice, and curry powder.
Place kabobs in center of the cooking grill.
Grill 3 minutes.
Brush with some of the sauce and grill about 5 minutes more or till heated through.
Just before serving, brush kabobs with remaining sauce.
For sauce, combine honey, lime juice, and curry powder.
Place kabobs in center of the cooking grill.
Grill 3 minutes.
Brush with some of the sauce and grill about 5 minutes more or till heated through.
Just before serving, brush kabobs with remaining sauce.
