Tropical Wine Punch Recipe
Summary
Cooking Time4 Hr 0 MinDifficulty LevelEasy
Health IndexAverageServings12
Ingredients
| COCO CASA Cream of Coconut - 1 1/2 cups | ||
| White wine | 2 Bottle (1l) | |
| Pineapple juice | 4 Cup (16 tbs), chilled | |
| Orange liqueur | 1 Cup (16 tbs) | |
| Orange - as needed, slices | ||
| Strawberries - as needed | ||
Directions
MAKING
1. In a large bowl, mix together cream of coconut and wine.
2. Add pineapple juice and orange liqueur; stir well.
FINALISING
3. In a punch bowl, spoon mixture and refrigerate for several hours to chill well.
SERVING
4. Garnish with slices of orange and hulled halved strawberries.
1. In a large bowl, mix together cream of coconut and wine.
2. Add pineapple juice and orange liqueur; stir well.
FINALISING
3. In a punch bowl, spoon mixture and refrigerate for several hours to chill well.
SERVING
4. Garnish with slices of orange and hulled halved strawberries.
Chef
