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Tropical Slush Recipe
|Water||6 Cup (96 tbs) (Divided)|
|Ripe bananas||5 Medium|
|Sugar||2 Cup (32 tbs)|
|Frozen orange juice concentrate||24 Ounce, thawed (2 Cans, 12 Ounce Each)|
|Frozen lemonade concentrate||12 Ounce, thawed (1 Can)|
|Canned unsweetened pineapple juice||46 Ounce (1 Can)|
|Lemon lime soda||6 Liter (3 Bottles, 2 Liters Each)|
Serving size: Complete recipe
Calories 7059 Calories from Fat 27
% Daily Value*
Total Fat 3 g4.9%
Saturated Fat 0.66 g3.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 824.7 mg34.4%
Total Carbohydrates 1775 g591.8%
Dietary Fiber 15.6 g62.4%
Sugars 1667 g
Protein 21 g43%
Vitamin A 7.7% Vitamin C 289.9%
Calcium 19.9% Iron 29.9%
*Based on a 2000 Calorie diet
Pour into a large container; add the concentrates, pineapple juice and remaining water.
Cover and freeze.
Remove from freezer 2 hours before serving.
Just before serving, break up and mash mixture with a potato masher.
Stir in soda