Tropical Rice Pudding Recipe
Ingredients
| 1 cup Original Quick Brown Rice | ||
| Water | 1 1/2 Cup (16 tbs) | |
| Salt | 1/8 Teaspoon | |
| Milk | 2 Cup (16 tbs) | |
| Crushed pineapple | 1 Can (10oz), undrained | |
| Instant vanilla pudding mix package | 1 | |
| Sweetened coconut | 1 Can (10oz), shredded | |
| Walnuts | 2/3 Cup (16 tbs), coarsely chopped | |
| Brown sugar | 2 Tablespoon | |
Directions
In medium saucepan, prepare rice according to package directions using water and salt.
Meanwhile, combine remaining ingredients; add cooked rice to pudding mixture, stirring to combine.
Meanwhile, combine remaining ingredients; add cooked rice to pudding mixture, stirring to combine.
