Tropical Fruit Punch Recipe

Tropical Fruit Punch picture

Summary

Preparation Time10 MinDifficulty LevelBit Difficult
Health IndexHealthy++Servings8
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Pineapple juice3 Cup (48 tbs)
 Grapefruit carbonated beverage2 Cup (32 tbs)
 Rum2 Cup (32 tbs)
 Lime juice1⁄2 Cup (8 tbs)
 Orange slice4
 Pineapple chunks4
 Maraschino cherries4

Nutrition Facts

Serving size

Calories 237 Calories from Fat 1

% Daily Value*

Total Fat 0.12 g0.19%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 14.3 mg0.6%

Total Carbohydrates 25 g8.4%

Dietary Fiber 0.3 g1.2%

Sugars 20.7 g

Protein 0.38 g0.76%

Vitamin A 0.2% Vitamin C 72.9%

Calcium 1.5% Iron 2.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Mix well pineapple juice, grapefruit carbonated beverage, rum, and lime juice.
2) Pour the mixture over crushed ice or ice cubes.

SERVING
3) Serve after garnishing with orange slices, pineapple chunks, and cherries fastened on toothpicks.
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