Tropical Fruit Bran Muffins Recipe
Ingredients
| Egg | 1 | |
| Butter margarine | 2 Tablespoon | |
| Pineapple | 3/4 Cup (16 tbs), crushed | |
| Flour | 1 1/4 Cup (16 tbs) | |
| Sugar | 6 Tablespoon | |
| Baking powder | 1 1/2 Tablespoon | |
| 1/4. tsp. soda | ||
| Salt | 3/4 Teaspoon | |
| 1/2 cup bran flakes | ||
Directions
Beat egg, add melted butter and fruit pulp.
Sift together dry ingredients and stir into fruit mixture, then add bran.
Rub muffin pans with additional butter and fill 3/4 full.
Bake 30 mins.at 375° F.
Sift together dry ingredients and stir into fruit mixture, then add bran.
Rub muffin pans with additional butter and fill 3/4 full.
Bake 30 mins.at 375° F.
Chef
