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Triple Fudge Cake Recipe
|Chocolate pudding and pie filling||3 3⁄4 Ounce (1 Package)|
|Devil's food cake mix||18 1⁄2 Ounce (1 Package)|
|Semisweet chocolate pieces||1⁄2 Cup (8 tbs)|
|Chopped nuts||1⁄2 Cup (8 tbs)|
Serving size: Complete recipe
Calories 3472 Calories from Fat 1100
% Daily Value*
Total Fat 122 g187.3%
Saturated Fat 41.8 g209.2%
Trans Fat 10.3 g
Cholesterol 0 mg
Sodium 6049.9 mg252.1%
Total Carbohydrates 560 g186.7%
Dietary Fiber 26 g104.1%
Sugars 303.1 g
Protein 57 g113.6%
Vitamin A Vitamin C
Calcium 10.2% Iron 57.1%
*Based on a 2000 Calorie diet
Grease and flour oblong pan, 13 X 9 X 2 inches.
In large saucepan, cook pudding and pie filling as directed on package for pudding.
Stir cake mix into hot pudding.
Beat 2 minutes on medium speed or 300 strokes by hand.
Pour batter into pan; sprinkle with chocolate pieces and nuts.
Bake 35 to 40 minutes.