Triple Chocolate Cake - Part 2 - Finishing Recipe Video
Ingredients
| Self raising flour | 300 Gram | |
| Bicarbonate of soda | 1 Teaspoon | |
| Red wine vinegar | 1 Tablespoon | |
| Cocoa powder | 1⁄2 Ounce | |
| Dark chocolate | 100 Gram, melted | |
| Soft brown sugar | 225 Gram | |
| Full cream milk | 250 Milliliter | |
| Soft butter | 100 Gram | |
| Eggs | 2 | |
| Dark chocolate | 225 Gram | |
| Double cream | 150 Milliliter | |
| Soft butter | 100 Gram |
Nutrition Facts
Serving size: Complete recipe
Calories 6133 Calories from Fat 3207
% Daily Value*
Total Fat 360 g554.6%
Saturated Fat 172.3 g861.4%
Trans Fat 0.4 g
Cholesterol 904 mg301.3%
Sodium 5522.5 mg230.1%
Total Carbohydrates 673 g224.4%
Dietary Fiber 35.6 g142.2%
Sugars 395.6 g
Protein 73 g145.8%
Vitamin A 118.1% Vitamin C 0.12%
Calcium 159.9% Iron 244.7%
*Based on a 2000 Calorie diet
Directions
Editors Review
This is part 2 of a 2 part video series, In this video you will learn how to do icing on the cake and prepare some nice decoration to finish the cake. It is a nice cake to have at home.Chef
