Traditional Waffles Recipe

Summary

CourseBreakfastMethodBaked

Ingredients

 
2-1/4 cups all-purpose flour
 
4 teaspoons baking powder
 
2 eggs, lightly beaten
 
2-1/2 cups milk
 
1/4 cup vegetable oil

Directions

In a bowl, combine flour and baking powder.
Mix eggs, milk and oil; stir into dry ingredients just until combined.
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.

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