Tossed Fruit Salad Recipe

The tossed fruit salad is prepared with oranges, apples, cabbage and mayonnaise with lemon juice and sugar. Mixed together, the tossed fruit salad is best served on crisp greens as a freshing side.

Summary

Health IndexAverageCuisineAmerican
CourseSide DishSpecialityHolidays
Main IngredientFruitsInterest GroupParty

Ingredients

 
2 c. shredded cabbage
 
1 c. diced oranges
 
1 c. sliced, unpeeled
 
Delicious apples
 
2 t. grated onion
 
1 T. lemon juice
 
1/2 t. sugar
 
1/3 c. mayonnaise

Directions

Toss cabbage, oranges and apples slightly.
Add remaining ingredients.
Mix thoroughly.
Serve on crisp salad greens.

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