Quick Tossed Salad Recipe
Ingredients
| Olive oil | 1⁄4 Cup (4 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Salt | 3⁄4 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Oregano | 1 Teaspoon | |
| Garlic powder | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 505 Calories from Fat 482
% Daily Value*
Total Fat 55 g83.9%
Saturated Fat 7.6 g37.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1466.9 mg61.1%
Total Carbohydrates 7 g2.3%
Dietary Fiber 2.4 g9.7%
Sugars 1.3 g
Protein 0.91 g1.8%
Vitamin A 7% Vitamin C 27.5%
Calcium 8.3% Iron 14.2%
*Based on a 2000 Calorie diet
