Tossed Raw Vegetable Salad Recipe
A plateful of temptation best describes this Tossed Raw Vegetable Salad recipe. Tossed Raw Vegetable Salad as a Side Dish never fails to impress. No other ingredient will make Tossed Raw Vegetable Salad taste so awesome than Vegetable. Spread the taste by sharing this Tossed Raw Vegetable Salad recipe with your friends.
Ingredients
1/2 lb. green cabbage, finely shredded
1/2 lb. carrots, finely grated
1/2 lb. red cabbage, finely shredded
1/4 green pepper, slivered
1 fresh pimiento or red pepper, slivered
1/4 head cauliflower, separated into flowerets, and sliced crosswise
Directions
Prepare vegetables and combine in layers or at random in a large salad bowl.
Just before serving, toss in oil and vinegar dressing or serve separate dressings.
Just before serving, toss in oil and vinegar dressing or serve separate dressings.
