Tortillas Recipe
Ingredients
| Corn tortillas | 4 |
Nutrition Facts
Serving size: Complete recipe
Calories 335 Calories from Fat 34
% Daily Value*
Total Fat 3 g5.2%
Saturated Fat 3.4 g16.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 167.6 mg7%
Total Carbohydrates 70 g23.5%
Dietary Fiber 3.4 g13.4%
Sugars 0 g
Protein 7 g13.4%
Vitamin A Vitamin C
Calcium 13.4% Iron 18.6%
*Based on a 2000 Calorie diet
Directions
1) Heat the toaster or oven to 500 degrees.
2) In aluminum foil, wrap the tortillas.
MAKING
3) Place the wrapped tortillas in the preheated oven or toaster.
4) Heat them for 10 minutes.
SERVING
5) Remove tortillas from the foil and top with grated cheese, sauce and sauteed veggies and meats.
6) Serve tortillas as anytime snack.
Chef
