Tomatoes Stuffed With Cucumber Recipe
Ingredients
| Tomatoes | 4 Large | |
| Salt | To Taste | |
| Pepper | 1 | |
| 1/2 cucumber, partially pared | ||
| Water-cress sprigs | ||
| Favorite French dressing | ||
Directions
1. Cut tomatoes, placed stem ends down, in sixths from top almost through bottom; season with salt and pepper.
2. Slice cucumber thinly; tuck cucumber slices and water-cress sprigs into slits in tomatoes. Pass French dressing.
2. Slice cucumber thinly; tuck cucumber slices and water-cress sprigs into slits in tomatoes. Pass French dressing.
