Tomato Sauce Recipe

Taste it to believe it that this Tomato Sauce recipe can get you hooked easily. The Tomato Sauce is made with Vegetable which is easy to find at any grocery store. This Tomato Sauce when served as a Side Dish will bring happiness in your dining room. With easily procurable ingredients this Tomato Sauce recipe is a must try.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
MethodBoilSpecialityPart of Menu
Main IngredientVegetable

Ingredients

 
5 slices diced bacon
 
3/4 c. chopped onion
 
3/4 c. chopped celery
 
3/4 c. finely diced carrot
 
1/2 tsp. sugar
 
8 parsley sprigs
 
2 cloves of garlic, crushed
 
2 28-oz. cans tomatoes
 
2 cans beef broth
 
3/4 tsp. salt
 
1/2 tsp. thyme leaves
 
1 bay leaf

Directions

Cook bacon in large saucepan for about 2 minutes.
Add onion, celery, and carrot.
Cook until vegetables are tender.
Stir in tomatoes, beef broth, seasonings and 2 cups water.
Simmer for 2 hours, stirring occa- sionally.
May add small amount of water if sauce becomes too thick.
Strain sauce through a sieve; add enough water to make 6 cups sauce.

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