Tomato Gojju / Tomato Chutney Recipe
Ingredients
| Tomatoes | 2 Large | |
| Coconut | 1/2 Cup (16 tbs), frozen | |
| Green chillies | 3 | |
| Garlic | 3 Clove (5gm) | |
| Salt | To Taste |
Directions
Blanch tomatoes and peel off the skin. Dice them roughly.
Heat a pan and add grated coconut. Saute till most of the water evaporates.
Combine everything in a blender and grind to a smooth paste. Do not add any water.
Serve
[Goes well with neer dosa (http://www.ifood.tv/recipe/neer_dosapaan_polo),
Urad rice dosa (http://www.ifood.tv/recipe/urad_rice_dosa), urad rava dosa or idli. Can also be served as a side dish with steamed rice].
Heat a pan and add grated coconut. Saute till most of the water evaporates.
Combine everything in a blender and grind to a smooth paste. Do not add any water.
Serve
[Goes well with neer dosa (http://www.ifood.tv/recipe/neer_dosapaan_polo),
Urad rice dosa (http://www.ifood.tv/recipe/urad_rice_dosa), urad rava dosa or idli. Can also be served as a side dish with steamed rice].
Comments
Comments: 4 |
Add a Comment
Sarita Bhandarkar says :
I have never tried sweet tomato chutney. I'll try it out and let you know.
Posted on: 27 August 2009 - 4:35pm
ifoodiee says :
Sweet tomato chutney! ..dont think i have had them ..but i have had this chutney with dosas and its simply yummy.. Do you know how t make those onion chutneys..have been looking for its recipe throughout..no luck..
Posted on: 1 July 2009 - 7:38am
aparna.priya says :
tomato gojju/tomato chutney is a delicious side dish in any indian meal. sometimes people use sugar or jaggery for the preparation of tomato gojju/tomato chutney. sarita, have u ever tried the sweet tomato chutney??
Posted on: 30 June 2009 - 1:58am
Chef
