Tomato Fondue With Frankfurters Recipe
Are you looking for the best Tomato Fondue With Frankfurters recipe? This Tomato Fondue With Frankfurters is a perfect Side Dish. Stock up on plenty of bags of Vegetable as you will want to make this Tomato Fondue With Frankfurters time and again. I am sure both of us will be in agreement that this Tomato Fondue With Frankfurters is very delectable.
Ingredients
1 clove garlic
2 cups grated Cheddar or American cheese
1/2 cup grated Gruyere cheese
1/2 cup condensed tomato soup
1 teaspoon Worcestershire sauce
3 tablespoons dry sherry
1 small can cocktail frankfurters
French bread
Directions
Rub inside of fondue pot with cut garlic clove.
Put in cheeses, soup, and Worcestershire sauce; stir continuously over low heat until cheese has melted and mixture is creamy.
Stir in sherry; cook 2 to 3 minutes.
Adjust seasoning before serving.
Frankfurters are speared onto fondue forks and dipped into fondue.
Put in cheeses, soup, and Worcestershire sauce; stir continuously over low heat until cheese has melted and mixture is creamy.
Stir in sherry; cook 2 to 3 minutes.
Adjust seasoning before serving.
Frankfurters are speared onto fondue forks and dipped into fondue.
