Tomato Chutney Recipe
Wait, just stop. Did you notice that a delicious Tomato Chutney recipe awaits you? The goodness of Vegetable makes Tomato Chutney a great treat. I prefer to make Tomato Chutney as a Side Dish for all my family get-togethers. You don't have to be an expert to judge how delicious and flavorful this dish is.
Ingredients
4 pounds ripe tomatoes
1 pound apples, chopped
3 onions, chopped fine
1 pint vinegar
2 tablespoons salt
2 cups brown sugar
1 cup seeded raisins
1 teaspoon cinnamon
1 teaspoon dry mustarc
1/2 teaspoon cayenne
Directions
Chop the tomatoes and add the apples and onions.
Add the remaining ingredients and cook until the chutney is thick and clear, stirring occasionally.
Seal it in hot sterilized jars.
Add the remaining ingredients and cook until the chutney is thick and clear, stirring occasionally.
Seal it in hot sterilized jars.
