Tomato Vegetable Aspic Recipe
Are you looking for a great Tomato Vegetable Aspic recipe? Use the freshest of Vegetable available to get a flavorful Tomato Vegetable Aspic. It is the answer when you look for a tasty Side Dish. Try this recipe for Tomato Vegetable Aspic and comeback and let me know how you enjoyed this Tomato Vegetable Aspic recipe.
Summary
Main IngredientVegetable
Ingredients
1 envelope unfavored gelatin (1 tbsp.)
1/4 cup cold water
1 cup tomato juice
1/2 tsp. salt
1/2 tsp. confectioners' sugar
Dash each of cayenne
Pepper and celery
Salt
1/2 bay leaf, crumbled
1 small onion, cut up
A few celery leaves
1 1/2 tsp. lemon juice
1/2 cup diced celery
1/4 cup chopped bread-and-butter pickles
Directions
Soften gelatin in water.
Simmer tomato juice, seasonings, onion, and celery leaves together for 15 min.
Strain and add softened gelatin and lemon juice, stirring until dissolved.
Cool.
Add diced celery and pickles.
Pour into 2 individual molds.
Chill until firm.
Simmer tomato juice, seasonings, onion, and celery leaves together for 15 min.
Strain and add softened gelatin and lemon juice, stirring until dissolved.
Cool.
Add diced celery and pickles.
Pour into 2 individual molds.
Chill until firm.
