Allspice Tomato Sauce Recipe
Ingredients
| Butter/Margarine | 2 Tablespoon | |
| Celery | 2 Tablespoon, finley minced | |
| Onion | 2 Tablespoon, finley minced | |
| Flour | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Tomato juice | 1 Cup (16 tbs) | |
| Brown sugar | 1 Tablespoon | |
| Allspice | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 386 Calories from Fat 218
% Daily Value*
Total Fat 25 g38.1%
Saturated Fat 15.5 g77.5%
Trans Fat 0 g
Cholesterol 64.5 mg21.5%
Sodium 1991.5 mg83%
Total Carbohydrates 41 g13.7%
Dietary Fiber 2.6 g10.3%
Sugars 25.4 g
Protein 4 g8.5%
Vitamin A 39.4% Vitamin C 79.1%
Calcium 6% Iron 10.8%
*Based on a 2000 Calorie diet
Directions
Stir in celery and onion.
Cook in oven 1 1/2 minutes.
Blend in flour and salt.
Add tomato juice, sugar, and allspice, stirring constantly.
Cook in oven 2 minutes, stirring after 1 minute.
