Tomato Sambal Recipe
Ingredients
| 4 tomatoes, skinned and cut into wedges | ||
| Onion | 1 , finely chopped | |
| Lemon juice | 1 Tablespoon | |
| Pinch of sugar | ||
| Salt | 12 Teaspoon | |
| Chopped fresh parsley to garnish | ||
Directions
Mix the tomatoes and onion in a serving bowl.
Blend the lemon juice with the sugar and salt and sprinkle over the tomatoes and onion.
Garnish with chopped parsley.
Blend the lemon juice with the sugar and salt and sprinkle over the tomatoes and onion.
Garnish with chopped parsley.
Chef
