Tomato Ricotta And Spinach Sauce Recipe

Knockout anyone and everyone with this kick ass Tomato Ricotta And Spinach Sauce recipe. I just love Side Dish recipes and this dish is my only favorite amongst them. The Tomato Ricotta And Spinach Sauce is made with Cheese which can be easily found at any grocery store. Once you try preparing this Tomato Ricotta And Spinach Sauce, I am sure you will be making it again!.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Main IngredientCheese

Ingredients

 
2 tsp (10 ml) butter
 
1 garlic clove, finely sliced
 
1 French (dry) shallot, chopped
 
1/2 cup (125 ml) tomatoes, diced
 
1/2 cup (125 ml) spinach, cut into strips
 
1/2 cup (125 ml) ricotta cheese
 
Salt and pepper
 
2 tbsp (30 ml) grated
 
Parmesan cheese

Directions

–  In a skillet, melt butter and cook garlic, shallot and tomatoes until soft but not browned. Add shredded spinach and ricotta. Season with salt and pepper. Heat for a few minutes. Pour mixture over pasta. Sprinkle with Parmesan and serve.

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