Tomato Fondue Recipe
Tomato Fondue has a good taste. Tomato Fondue tastes better with cheese. Tomato Fondue will be loved by Vegetarians.
Summary
Ingredients
28 oz canned whole tomatoes
5 garlic cloves, crushed
1 green bell pepper, chopped
1/2 tsp Tabasco sauce
Salt and pepper
1 lb Brick cheese, sliced
1 French baguette, cut into cubes
Directions
In a large microwave safe bowl, mix first 5 ingredients.
Cook 10 minutes, on HIGH.
Remove from oven.
Blend in cheese until smooth.
Cook 10 minutes, on HIGH.
Remove from oven.
Blend in cheese until smooth.
