Tomato Caper Sauce Over Pasta Recipe
Tomato Caper Sauce Over Pasta is the first dish that comes to my mind every day when I think about the top ten delicious meal dishes I've known! This tomato capers dip with a plethora of vegetables is sure to transform your pasta into an extraordinary fare ! Just try this Tomato Caper Sauce Over Pasta and let me know if you like it !
Ingredients
| Garlic | 2 Clove (5gm), crushed | |
| Olive oil | 3 Tablespoon | |
| Whole peeled tomatoes | 3 1/2 Cup (16 tbs) | |
| Capers | 1/2 Cup (16 tbs), drained, rinsed | |
| Cilantro | 1/4 Cup (16 tbs), chopped | |
| Basil | 1 Tablespoon, chopped | |
| Thyme | 1 Tablespoon, chopped | |
| 1 pound rigatoni, cooked and drained | ||
| Black pepper | 1 Dash | |
Directions
Cook and stir garlic in hot oil in medium saucepan until lightly browned.
Add tomatoes with juice and capers.
Reduce heat to low and simmer, uncovered, about 20 minutes.
Stir in cilantro, basil and thyme.
Simmer an additional 5 minutes.
Toss hot pasta with sauce and pepper.
Add tomatoes with juice and capers.
Reduce heat to low and simmer, uncovered, about 20 minutes.
Stir in cilantro, basil and thyme.
Simmer an additional 5 minutes.
Toss hot pasta with sauce and pepper.
Chef
