Tomato Basil Mozzarella Salad Recipe

Summary

Ingredients

 
3 large ripe tomatoes, cut into 1/2-inch thick slices
 
8 oz. fresh Mozzarella cheese, cut into 1/4-inch thick slices
 
12 fresh basil leaves
 
1 1/2 Tbsp. olive oil
 
1 1/2 Tbsp. lemon juice
 
1/4 tsp. salt
 
1/4 tsp. freshly ground pepper
 
Fresh basil sprig (garnish)

Directions

Arrange tomatoes, cheese and basil alternately on a large serving plate, overlapping edges.
Combine olive oil and lemon juice; brush over top.
Sprinkle with salt and pepper; cover and refrigerate.
Garnish, if desired.

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