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Tomato Basil Bisque Recipe
|3 cups tomatoes, peeled, seeded, and coarsely chopped|
|1 cup vegetable or chicken broth|
|Tomato sauce||1 8 Ounce|
|1 teaspoon dried||2 Tablespoon, crushed|
1 In a blender container or food processor bowl, combine the chopped tomatoes, broth, and tomato sauce. Cover and blend or process until smooth. Stir in basil. Cover; chill until serving time.