Tomato Barley Soup Recipe
Are you looking for a yummy Tomato Barley Soup recipe that will make your guests come back to your door-step time and again? The goodness of Vegetable makes Tomato Barley Soup a healthy treat. It is an Indian delicacy, served as Appetizer world-wide. Try this Tomato Barley Soup once and only once! Your loyalty to it forever is guaranteed!
Ingredients
6 large tomatoes
1 tablespoon butter
1 tablespoon barley
1 tablespoon flour
1 large onion
Salt and pepper
2 cups mutton stock
Coloring, optional
4 teaspoons milk
Directions
Soak the barley for one hour.
Boil tomatoes, onion and barley till tender.
Rub through a sieve.
Heat the butter gently and lightly brown the flour.
Add tomato and mutton stock.
Bring to boil.
Season with salt and pepper; add milk and a few drops of red coloring, if required.
Boil tomatoes, onion and barley till tender.
Rub through a sieve.
Heat the butter gently and lightly brown the flour.
Add tomato and mutton stock.
Bring to boil.
Season with salt and pepper; add milk and a few drops of red coloring, if required.
