Tomato And Onion With Lemon Juice Recipe
Ingredients
| 1 medium-sized tomato | ||
| 1 medium-sized onion | ||
| Salt | 1 Teaspoon | |
| Ground black pepper | 1/4 Teaspoon | |
| 1 teaspoon roasted, ground cumin seeds | ||
| Lemon juice | 1 1/2 Tablespoon | |
| Cayenne pepper | 1/4 Teaspoon | |
Directions
Dice tomato in 1/4-inch cubes.
Peel and chop the onion.
Combine all ingredients in serving bowl.
Cover and refrigerate for 30 minutes.
To serve: Bring cold serving bowl to table.
This relish can be eaten with nearly all Indian meals.
Peel and chop the onion.
Combine all ingredients in serving bowl.
Cover and refrigerate for 30 minutes.
To serve: Bring cold serving bowl to table.
This relish can be eaten with nearly all Indian meals.
Chef
